Blackberry Wine

Review: Shelter Point Double Barreled Canadian Whisky by Jason Hambrey

Image courtesy of Shelter Point Distillery.

Image courtesy of Shelter Point Distillery.

ABV
50%
Aging
6 yrs; American Oak; Wine Finish
Recipe
100% Malted Barley
Distiller Shelter Point (Vancouver Island, British Columbia)

Shelter Point double barreled some of their whisky in French oak wine casks - here is something unique! This was after about 6 years in American oak.


Review (2018)

  • Batch: N/A

  • Bottling Code: N/A

  • Bottling Date: 2017

Finished in blackberry wine casks.

Coconut, vanilla, caramel, pineapple, and rich orchard fruit and sharp baking spice. Big on the palate – spicy, rich, and full of grain and milk chocolate notes even amidst all the fruit sitting overtop. Lots of rich dried fruit, particularly apricot – frankly, it’s remarkable how well the apricot fits in. The finish rides on a wave of vanilla. My favorite Shelter Point to date. It doesn’t have the finish of some of the artisanal cask finishes but it brings a whole lot to the table…

Highly Recommended (48% of all whiskies I’ve reviewed to date get this recommendation or higher).

Value: Average, based on $80.


Review (2019)

  • Batch: 2018

  • Bottling Date: 2018

  • Bottling Code: N/A

Finished in blackberry wine casks.

Toffee, broad grain notes, marzipan, and apple juice – yet still with lots of oak, dried fruit, and berries. There is a really great nuttiness shining through, complemented nicely by the oak. It is sweet, easy, and fruity – both fresh fruit and dried fruit, with a bit more emphasis on dried fruit – both stone fruit and raisins and currants. Excellent, and even a touch better than last year!

Highly Recommended (48% of all whiskies I’ve reviewed to date get this recommendation or higher).

Value: Average, based on $80.


Review (2019)

  • Batch: 2018

  • Bottling Date: 2018

  • Bottling Code: N/A

Aged for 5.5 years in American oak before being finished for 335 days in quail’s gate pinot noir casks - we’re now not in blackberry cask territory.

This whisky opens with a terrific nose - really nice rich, fruity notes, raisins, red currants, cardamom, sour notes, green apple, baking spices, and great oak. Light shelter point barley characteristics. Lightens up nicely with time. Really opens up with water. The taste is slightly salty, with currants and loads of fruit and tannins – but there are some really nice malty and toffee notes as well. It is very savoury. The finish is winey, thick, and spicy – with some roasted grain notes. Nice body on the finish.

I really like it! It is a departure from before – it has more wine, fruit, and richness. The blackberry releases previously were a bit spicier. I like this version even more.

Highly Recommended (49% of all whiskies I’ve reviewed to date get this recommendation or higher).

Value: Average, based on $80. But it’s above average if we’re just looking at Canadian single malts.


Review (2019)

  • Batch: 2019

  • Bottling Date: 2019

  • Bottling Code: N/A

Finished in Quail’s Gate foch wine casks.

Raisins, vanilla, hazlenuts, some really nice floral notes (geranium!), clove, orange peel, and that slightly tangy character in shelter point malts. The nose opens nicely with time – it rewards patience, and more complexity slowly seeps out.

The whisky has a nice body on the palate, with orange and a nice mix of dried fruit, sweetness, and spice. A nice savoury character on the palate, too. I like this with a few drops of water. Opens up some of the dense character. The finish has nice oak, vanilla, dried fruit, baking spice, and pearl barley.

Compared to last year’s pinot noir cask, this is spicier, nuttier, and oilier and isn’t quite as well rounded. It tastes a bit harsher. The last three double barrels have been really good – from blackberry, to pinot, to foch. If anyone chances to have all three, it would make for a great side by side.

Highly Recommended (50% of all whiskies I’ve reviewed to date get this recommendation or higher).

Value: Average, based on $80. But it’s above average if we’re just looking at Canadian single malts.


Review (2021)

  • Batch: 2021

  • Bottling Date: 2021

  • Bottling Code: N/A

This is my favourite “standard release” of Shelter point that’s been around for a while (this is now the fifth release). They are all a bit varied but all of high quality – I think it’s one of the best single malts in Canada, as far as regular releases go. The single malt is aged for 6 years before being finished for 99 days in blackberry casks.

The nose is rich and spicy: cacao, hibiscus, dried berries, cinnamon, cardamom, prune, dried cherry, berries, apples, wine gums and sharp oak.  The palate continues with the richness – big fruity and oaky character but also some sesame, dried peach, and wet earth. There is a light acidity that really accentuates the flavours. The finish is big – first spicy, then fruity, then oaky. Slightly oily, in a very appealing way. Lots of movement on the finish.

Nice to see another blackberry cask. I did like some of the pinot noir finishes they did, but I really like how the blackberry meshes with Shelter Point’s whisky. Excellent stuff.

Very Highly Recommended (19% of all whiskies I’ve reviewed to date get this recommendation or higher).

Value: High at $85.