||Refill Casks, Virgin White Oak, Ex-Bourbon Casks|
||95% Corn, 5% Malted Barley|
This is a new addition to Canadian whisky, a non-chill filtered combination of corn and malted barley whiskies matured in Canadian Whisky Casks, New White Oak Casks, and Ex-Bourbon Casks. It is an independent bottling of Canadian whisky, so it wasn’t distilled in Newfoundland, where it was bottled (no distiller is listed). It is bottled by Rock Spirits, who also bottle Screech and George Street Spiced Rum (I like to mix with George St.). The presentation of the whisky is fantastic, too – I find the bottle quite attractive. The whisky is named after Signal Hill, right near where it is produced in Newfoundland - the site of the first reported transatlantic transmission by Guglielmo Marconi.
They recommend Old Fashioned, Whisky Sours, and Manhattans with this. They all work pretty well, though the manhattans need a lighter vermouth.
Bottling Code: N/A
Bottling Date: 2018
The nose is fresh and clean, with light notes of dried berries, floral rum, and gentle oak. There is a nice rich spiciness to it, one that is a bit bitter, in a pleasant fashion that provides some grip. The fruitiness tends to grow with time, revealing more dried fruit and a bit of citrus. The palate is lightly sweet, and very easy. It has light brown sugar, light oak, dried blueberry, clove-studded oranges, and a flourish of vanilla and rum at the end. The finish has a touch of molasses, vanilla, some tannins, hard caramel candies, and clove and white pepper.
This is a very easy whisky to drink, and I find it very pleasant and well balanced – a great choice for a casual whisky. How about a comparison the 10 year old, rum-finished Guy Lafleur whisky from Wiser’s. That has a much deeper grain character and is more full bodied and rich, with less of what seems to be a rum characteristic. But Signal Hill is a bit more straightforward, and doesn’t emphasize the grain as much.
Recommended (81% of whiskies I’ve reviewed to date get this recommendation or higher).
Value: Average. It’s a good whisky, and the price isn’t too high. It is perhaps a bit more than I would like to pay for this whisky (35$ might be the sweet spot for me), but that’s still only a difference of 5$.