|Distiller||Long Pond and Clarendon (Jamaica)|
This rum was distilled in pot stills at Clarendon distillery and Long Pond distillery, matured in Jamaica in ex-bourbon casks for 12 years, and then matured for an additional year in France in ex-cognac casks.
Bottling Code: N/A
Bottling Date: 2018
Very nice! It has a rich jamaican character, earthy and with loads of fruit. Spicy, briny, fruity - it is wonderfully complex. Orange peel, brown sugar, mixed baking spices, and a nice tannic ending. Earthy throughout, a rich character - it’s great! I do love these Jamaican rums- they are my favourite style.
Assessment: Highly recommended.
Value: I couldn’t find a price, but I’d say this is a good buy against the market at $50-$75.