||100% Unmalted Barley|
|Distiller||Shelter Point (Vancouver Island, British Columbia)|
The Montfort DL 141 indicates where the barley was grown (at shelter point) which makes up this whisky. Interestingly, it is made completely from unmalted barley - a fairly rare style of whisky. Though a limited release, the barley itself was grown by shelter point and is the start of the exploration of terrior by the distillery, which will be a focus.
Bottling Code: N/A
Bottling Date: 2017
Aged 4.5 yrs in American Oak.
A lot on this nose: dried chanterelles, bready notes, vanilla, green hard pear, banana, dried apricot, pineapple, oak, coconut and gentian. The palate has coconut, green pear, and a plethora of grainy notes with a rich middle. The finish is nicely balanced, with vanilla, malty notes, dried apricot, and nutmeg. Almond throughout, espcially on the finish, which is quite nice.
More crisp and condensed than the standard Shelter Point, and not as fruity. Still a bit young which would round out quite well, I think, with age. That’s really all it is...needs more time in the cask. There’s some wonderful stuff underneath.
Doesn’t quite have the complexity, balance, or breadth of the standard shelter point – but it offers something different, with more oak and a denser flavour profile which unfolds in a slower, different way (i.e. it is less apparent on first sip, and requires a bit more study to understand). A very nice addition to the lineup, and I like what they are doing...
I do really like the compactness of the grain in this and the tannic grip it has. It’s a bit hard to talk about. Really nice, and a ton of potential – I think score would significantly jump at 8 or 10 years – it is a great direction.
Value: Low, based on $80. A very unique product though - the next year’s batch is much better, in my view.
Bottling Date: N/A
Bottling Code: 2018
This has more French oak than the previous bottling and was aged a year longer than the batch above. It seems to pay off:
Quite fruity –peach, sour pear, vanilla, custard, and light black pepper – yet also having a growing toffee and sugar characteristic, and, with time, an earthy cigar characteristic. There is a beautiful grain character present, with flour and nut oil notes richly present in the middle. Also, great berry notes – blackberry tea, raspberry – and a great earthiness in the middle. This whisky is about terrior – and I find in this a much deeper earthiness than in the standard shelter point – unique and awesome.
This is quite an improvement over last year’s bottling, and seems to have started to gain quite a following!
Highly Recommended (48% of all whiskies I’ve reviewed to date get this recommendation or higher).
Value: Average, based on $80.