Review: Black Velvet Reserve 8 Years Old Canadian Whisky / by Jason Hambrey

8 Years; Ex-bourbon
Distiller Black Velvet (Lethbridge, Alberta)

A “reserve” version of black velvet which has spent an additional 5 years in casks - it is indeed a huge step up. Not available in Ontario but available in some other parts of Canada and in the USA.

Review (2019)

  • Batch: N/A

  • Bottling Code: N/A

  • Bottling Date: ~2018

Fairly subtle…light spice, light wood, light grain, light pine. It also has some nice white wine and herbal notes. The nuances are bourbon-like, with vanilla and dried fruit coming through – but also spicy notes, peach, and a thread of floral notes. Very much in the style of a classic Canadian whisky (not necessarily a modern one, though), with a light complexity to a whisky which is light-bodied with a spicy edge.

This reminds me of a Crown Royal, but, other than Danfield’s products, I don’t have much experience of better black velvet products. Definitely deeper and rounder than the standard BV, and it’s more like a Crown royal in terms of creaminess, vanilla, and brighter fruits like grape and gooseberry – like the limited edition, perhaps – but it isn’t quite as creamy and it sits a bit on the spicier side.

If you don’t have access to much Canadian whisky and you are wanting to explore, this is not a bad place to start getting exposure – but see if you can find any whiskies which I recommend more highly on my highest rating page.

Value: I’m not sure, as I couldn’t find prices online against my typical benchmarks. Against the whisky market (including Scotch, which drags the market up due to its high price for a given quality of taste) this is worth about $40, so I expect this is good value although I couldn’t find values online. I’d pay $26-30 for it, and I expect it’s even below that in the US.